Feeding and Nutrition

 

This is the end of the Advanced section about Feeding.

You should now be able to:

• Identify the factors that may affect a patients ability to self-feed
• Identify factors that can make self-feeding easier for patients
• Identify aids that may assist a patient when preparing and eating food
• Describe the impact that inadequate nutrition can have on functional and psychological health
• Identify screening tools for malnutrition, the risk of malnutrition, and obesity

 

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