Feeding and Nutrition

 

Useful References:

Dennis M, Lewis S, Cranswick G, Forbes J (2006) FOOD: a multicentre randomised trial evaluating feeding policies in patients admitted to hospital with a recent stroke. Health Technology Assessment 10(2).

Scottish Intercollegiate Guidelines Net work (2004) Management of patients with stroke: Identification and management of dysphagia. A national clinical guideline. Can be downloaded here.